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Holiday Smoothie

This week in class, we made holiday colored smoothies. Fruit smoothies with a handful of spinach. We used frozen fruit rather than ice to keep our smoothies as flavorful as possible. The kids were dubious about the spinach at first, but they couldn’t taste it once everything was blended together. A great way to get […]

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Sweet Potato Hash

  Creating a healthy seasonal breakfast is easy with our Sweet Potato Hash.  Our Junior Chefs created this vibrant side dish that makes a colorful and nutritious plate!  It was rewarding to see the kids enjoy it while knowing important nutrients (A, C, Iron, Magnesium) that build strong bones, provide immunity and combat stress are […]

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Jack O’Lantern Pizzas

This week in Kids Kitchen we made a kid favorite recipe – Pizza!  But for some Halloween Fun, we made Jack O’Lantern Pizzas.  We chopped olives, zucchini, and bell peppers to make eyes, noses and mouths.  We kneaded our own dough, added sauce and cheddar cheese (instead of mozzarella because it’s orange), then used our toppings […]

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A Season for Sugar Cookies

Kids Kitchen students learned basic cookie decorating techniques in our recent Sugar Cookie Workshop. Check out their artistry and enjoyment. If you are interested in a tried-and-true sugar cookie recipe along with tips for rolling, cutting and decorating, join us for one of our upcoming cookie events.  We have decorating classes on Thurs, December 15th and kids […]

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